{"id":32930,"date":"2023-05-04T08:25:00","date_gmt":"2023-05-04T11:25:00","guid":{"rendered":"https:\/\/siteshom.goias.gov.br\/saude\/extrato-da-ata-de-registro-de-preco-n-024-2023-pregao-eletronico-n-006-2023-ses-go\/"},"modified":"2023-05-04T08:25:00","modified_gmt":"2023-05-04T11:25:00","slug":"extrato-da-ata-de-registro-de-preco-n-024-2023-pregao-eletronico-n-006-2023-ses-go","status":"publish","type":"post","link":"https:\/\/goias.gov.br\/saude\/extrato-da-ata-de-registro-de-preco-n-024-2023-pregao-eletronico-n-006-2023-ses-go\/","title":{"rendered":"Extrato da Ata de Registro de Pre\u00e7o n.\u00ba 024\/2023 &#8211; Preg\u00e3o Eletr\u00f4nico n\u00ba 006\/2023 \u2013 SES\/GO"},"content":{"rendered":"<p>Modalidade: Preg&atilde;o Eletr&ocirc;nico n&ordm; 006\/2023<\/p>\n<p>Processo: 202200010063471<\/p>\n<p>Tipo de Licita&ccedil;&atilde;o: Menor Pre&ccedil;o por Item<\/p>\n<p>Objeto: <strong>Registro de Pre&ccedil;o para futuras aquisi&ccedil;&otilde;es de insumos laboratoriais para atender &agrave;s necessidades da Se&ccedil;&atilde;o de Produ&ccedil;&atilde;o de meios de culturas e reagentes do Laborat&oacute;rio Estadual de Sa&uacute;de P&uacute;blica Dr. Giovanni Cysneiros &ndash; LACEN\/SES-GO, e demais &oacute;rg&atilde;os interessados.<\/strong><\/p>\n<p>&Oacute;rg&atilde;os Contratantes e Quantidades Iniciais<\/p>\n<p>01 &ndash; Secretaria da Sa&uacute;de do Estado de Goi&aacute;s e demais &oacute;rg&atilde;os interessados.<\/p>\n<p>Empresas Adjudicat&aacute;rias:<\/p>\n<table cellpadding=\"2\" cellspacing=\"0\" width=\"321\">\n<tbody>\n<tr>\n<td bgcolor=\"#ffffff\" width=\"129\">\n<p>Empresa<\/p>\n<\/td>\n<td bgcolor=\"#ffffff\" width=\"84\">\n<p>CNPJ<\/p>\n<\/td>\n<td bgcolor=\"#ffffff\" width=\"94\">\n<p>Item Adjudicado<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"129\">\n<p>JKLAB PRODUTOS E SOLU&Ccedil;OES PARA LABORATORIOS LTDA<\/p>\n<\/td>\n<td width=\"84\">\n<p>23.239.321\/0001-49<\/p>\n<\/td>\n<td width=\"94\">\n<p>1, 4, 5, 11 e 22.<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"129\">\n<p>GERAES DIAGN&Oacute;STICA LTDA<\/p>\n<\/td>\n<td width=\"84\">\n<p>13.430.441\/0001-75<\/p>\n<\/td>\n<td width=\"94\">\n<p>2, 3, 8, 9, 10, 14, 15, 16, 17, 19 e 20.<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"129\">\n<p>LABORCLIN PRODUTOS PARA LABORATORIO LTDA<\/p>\n<\/td>\n<td width=\"84\">\n<p>76.619.113\/0001-31<\/p>\n<\/td>\n<td width=\"94\">\n<p>6, 7 e 13.<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Item Adjudicado:<\/p>\n<table cellpadding=\"2\" cellspacing=\"0\" width=\"321\">\n<tbody>\n<tr>\n<td rowspan=\"2\" width=\"15\">\n<p>It.<\/p>\n<\/td>\n<td colspan=\"2\" rowspan=\"2\" width=\"125\">\n<p>Especifica&ccedil;&atilde;o<\/p>\n<\/td>\n<td colspan=\"2\" width=\"66\">\n<p>Unid.<\/p>\n<\/td>\n<td rowspan=\"2\" width=\"40\">\n<p>Valor unit&aacute;rio<\/p>\n<p>(R$)<\/p>\n<\/td>\n<td rowspan=\"2\" width=\"53\">\n<p>Valor total (R$)<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td colspan=\"2\" width=\"66\">\n<p>Quant.<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>1<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(84661) &Aacute;GAR BILE ESCULINA AZIDA &#8211; &Aacute;GAR BILE ESCULINA AZIDA &#8211; O Agar Azida BileEsculina &eacute; um meio de cultura muito usado no isolamento seletivo e a diferencia&ccedil;&atilde;o dos estreptococos do grupo D em laborat&oacute;rios)f&oacute;rmula \/ litro digest&atilde;o enzim&aacute;tica de case&iacute;na. 25 g levedura enriquecida com peptona de carne. 9,5 g bile bovina. 1G cloreto de s&oacute;dio. 5 g citrato de s&oacute;dio. 1 g citrato f&eacute;rrico amoniacal 0,5 gesculina. 1 g azida de s&oacute;dio.0,25 g &aacute;gar. 14 g ph final: 7,1&plusmn; 0,2 a 25&deg;C &ndash; Marca: NEOGEN\/NCM0166A<\/p>\n<\/td>\n<td width=\"35\">\n<p>GR<\/p>\n<\/td>\n<td width=\"27\">\n<p>1000<\/p>\n<\/td>\n<td width=\"40\">\n<p>1,72<\/p>\n<\/td>\n<td width=\"53\">\n<p>1.720,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>2<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(59591) &Aacute;GAR CORN MEAL COM PH FINAL 6,0 MAIS OU MENOS 0,2 &ndash; AGAR CORN MEAL (AGAR FUB&Aacute;) FR 500GR &ndash; Marca: BIOLOG &ndash; Rms: ISENTO RDC 36\/2015<\/p>\n<\/td>\n<td width=\"35\">\n<p>GR<\/p>\n<\/td>\n<td width=\"27\">\n<p>1000<\/p>\n<\/td>\n<td width=\"40\">\n<p>4,25<\/p>\n<\/td>\n<td width=\"53\">\n<p>4.250,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>3<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(61665) &Aacute;GAR ENT&Eacute;RICO HEKTOEN &ndash; AGAR ENTERICO HEKTOEN HE FRASCO 500GR &ndash; Marca: CRAL\/HIMEDIA &ndash; Rms: ISENTO RDC 36\/2015<\/p>\n<\/td>\n<td width=\"35\">\n<p>GR<\/p>\n<\/td>\n<td width=\"27\">\n<p>5000<\/p>\n<\/td>\n<td width=\"40\">\n<p>0,99<\/p>\n<\/td>\n<td width=\"53\">\n<p>4.950,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>4<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(82051) &Aacute;GAR LOWENSTEIN JENSEN &#8211; &Aacute;GAR LOWENSTEIN JENSEN &#8211; Tubos de vidro13x100mm com tampa de rosca contendo 3,5 -5mL do meio de cultura. Marca: PLASTLABOR\/03030<\/p>\n<\/td>\n<td width=\"35\">\n<p>UN<\/p>\n<\/td>\n<td width=\"27\">\n<p>4000<\/p>\n<\/td>\n<td width=\"40\">\n<p>4,25<\/p>\n<\/td>\n<td width=\"53\">\n<p>17.000,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>5<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(9857) AGAR MAC CONKEY. &#8211; Agar Mac Conkey &ndash; Marca: HIMEDIA\/AG-5029<\/p>\n<\/td>\n<td width=\"35\">\n<p>GR<\/p>\n<\/td>\n<td width=\"27\">\n<p>20000<\/p>\n<\/td>\n<td width=\"40\">\n<p>0,65<\/p>\n<\/td>\n<td width=\"53\">\n<p>13.000,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>6<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(73633) &Aacute;GAR MUELLER HINTON &#8211; &#8211; COMPOSI&Ccedil;&Atilde;O: Hidrolisado &aacute;cido de case&iacute;na 17,5g; Infus&atilde;o de carne 2,0g; Amido sol&uacute;vel 1,5g; &Aacute;gar Bacteriol&oacute;gico 17,0g. REGISTRO ANVISA: N&atilde;o Aplic&aacute;vel &#8211; Marca: Biokar &ndash; Modelo: 690031 &#8211; MUELLERHINTON AGARBK048HA-FR 500G<\/p>\n<\/td>\n<td width=\"35\">\n<p>GR<\/p>\n<\/td>\n<td width=\"27\">\n<p>12000<\/p>\n<\/td>\n<td width=\"40\">\n<p>0,68<\/p>\n<\/td>\n<td width=\"53\">\n<p>8.160,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>7<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(11188) &Aacute;GAR PADR&Atilde;O PARA CONTAGEM 500G &#8211; COMPOSI&Ccedil;&Atilde;O: Triptona 5,0g; Extrato de levedura autol&iacute;tica 2,5g; Glicose 1,0g; &Aacute;gar bacteriol&oacute;gico 12,0g. REGISTRO ANVISA: N&atilde;o Aplic&aacute;vel &ndash; Marca: Biokar &ndash; Modelo: 690038 &#8211; PLATE COUNT AGAR (PCA)- BK144HA-FR 500G<\/p>\n<\/td>\n<td width=\"35\">\n<p>FR<\/p>\n<\/td>\n<td width=\"27\">\n<p>4<\/p>\n<\/td>\n<td width=\"40\">\n<p>330,00<\/p>\n<\/td>\n<td width=\"53\">\n<p>1.320,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>8<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(61670) &Aacute;GAR SS &ndash; AGAR SALMONELLA SHIGELLA (SS) FR 500GR &ndash; Marca: CRAL\/HIMEDIA &ndash; Rms: ISENTO RDC 36\/2015<\/p>\n<\/td>\n<td width=\"35\">\n<p>GR<\/p>\n<\/td>\n<td width=\"27\">\n<p>5000<\/p>\n<\/td>\n<td width=\"40\">\n<p>0,71<\/p>\n<\/td>\n<td width=\"53\">\n<p>3.550,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>9<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(27125) &Aacute;GAR TSN &ndash; TSN AGAR FR 500 GR &ndash; Marca: BIOKAR\/LABORCLIN (FRAN&Ccedil;A) &ndash; Rms: ISENTO RDC 36\/2015<\/p>\n<\/td>\n<td width=\"35\">\n<p>GR<\/p>\n<\/td>\n<td width=\"27\">\n<p>1000<\/p>\n<\/td>\n<td width=\"40\">\n<p>2,62<\/p>\n<\/td>\n<td width=\"53\">\n<p>2.620,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>10<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(61643) &Aacute;GAR XLD &ndash; AGAR XILOSE LISINA DESOXICOLATO XLD FR 500 GR &ndash; Marca: CRAL\/HIMEDIA &ndash; Rms: ISENTO RDC 36\/2015<\/p>\n<\/td>\n<td width=\"35\">\n<p>GR<\/p>\n<\/td>\n<td width=\"27\">\n<p>3000<\/p>\n<\/td>\n<td width=\"40\">\n<p>0,72<\/p>\n<\/td>\n<td width=\"53\">\n<p>2.160,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>11<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(61644) CALDO ACETAMIDA &#8211; Caldo Acetamida &#8211; meio de cultura desidratado para diferencia&ccedil;&atilde;o e identifica&ccedil;&atilde;o de bact&eacute;rias Gramnegativas n&atilde;o fermentadoras, particularmente Pseudomonas aeruginosa, composto de duas partes &#8211; Parte A: Acetamida10 g\/L e Parte B: Cloreto de s&oacute;dio 5,0 g\/L,Fosfato Dipot&aacute;ssico de Hidrog&ecirc;nio anidro 1,39g\/L, Fosfato Dihidrogenado de Pot&aacute;ssio anidro0,73 g\/L, Sulfato de Magn&eacute;sio 0,5 g\/L e Vermelho de fenol 0,012 g\/L &ndash; Marca: HIMEDIA\/AG109<\/p>\n<\/td>\n<td width=\"35\">\n<p>GR<\/p>\n<\/td>\n<td width=\"27\">\n<p>1000<\/p>\n<\/td>\n<td width=\"40\">\n<p>1,39<\/p>\n<\/td>\n<td width=\"53\">\n<p>1.390,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>13<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(64941) CALDO DE ENRIQUECIMENTO PARA ENTEROBACT&Eacute;RIAS MOSSEL- REGISTRO ANVISA: N&atilde;o Aplic&aacute;vel &ndash; Marca: Biokar &ndash; Modelo: 690036 &#8211; EE BROTH (MOSSEL)-BK127HAFR 500G<\/p>\n<\/td>\n<td width=\"35\">\n<p>GR<\/p>\n<\/td>\n<td width=\"27\">\n<p>1500<\/p>\n<\/td>\n<td width=\"40\">\n<p>1,17<\/p>\n<\/td>\n<td width=\"53\">\n<p>1.755,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>14<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(52761) CALDO DEY-ENGLEY NEUTRALIZANTE &ndash; CALDO DE NEUTRALIZANTE BASE FR 500 GR &ndash; Marca: BIOLOG &ndash; Rms: ISENTO RDC 36\/2015<\/p>\n<\/td>\n<td width=\"35\">\n<p>GR<\/p>\n<\/td>\n<td width=\"27\">\n<p>1000<\/p>\n<\/td>\n<td width=\"40\">\n<p>0,96<\/p>\n<\/td>\n<td width=\"53\">\n<p>960,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>15<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(61647) CALDO LETHEEN MODIFICADO &#8211; CALDO LETHEEN MODIFICADO BIOLOG FR 500 GR &ndash; Marca: BIOLOG &ndash; Rms: ISENTO RDC 36\/2015<\/p>\n<\/td>\n<td width=\"35\">\n<p>GR<\/p>\n<\/td>\n<td width=\"27\">\n<p>3000<\/p>\n<\/td>\n<td width=\"40\">\n<p>1,51<\/p>\n<\/td>\n<td width=\"53\">\n<p>4.530,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>16<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(64942) CALDO MACCONKEY &ndash; CALDO MACCONKEY FR 500 GR &ndash; Marca: CRAL\/HIMEDIA<\/p>\n<\/td>\n<td width=\"35\">\n<p>FR<\/p>\n<\/td>\n<td width=\"27\">\n<p>2<\/p>\n<\/td>\n<td width=\"40\">\n<p>330,95<\/p>\n<\/td>\n<td width=\"53\">\n<p>661,90<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>17<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(61648) CALDO NITRATO &#8211; CALDO NITRATO FR 500 GR &ndash; Marca: BIOLOG &ndash; Rms: ISENTO RDC 36\/2015<\/p>\n<\/td>\n<td width=\"35\">\n<p>GR<\/p>\n<\/td>\n<td width=\"27\">\n<p>1000<\/p>\n<\/td>\n<td width=\"40\">\n<p>1,50<\/p>\n<\/td>\n<td width=\"53\">\n<p>1.500,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>19<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(61651) CALDO THIOGLICOLATO &ndash; MEIO TIOGLICOLATO COM INDICADOR FR 500 GR &ndash; Marca: CRAL\/HIMEDIA &ndash; Rms: ISENTO RDC 36\/2015<\/p>\n<\/td>\n<td width=\"35\">\n<p>GR<\/p>\n<\/td>\n<td width=\"27\">\n<p>1000<\/p>\n<\/td>\n<td width=\"40\">\n<p>0,75<\/p>\n<\/td>\n<td width=\"53\">\n<p>750,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>20<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(31778) CALDO UR&Eacute;IA BASE &#8211; CALDO UREIA BASE FR 500 GR &ndash; Marca: BIOLOG &ndash; Rms: ISENTO RDC 36\/2015<\/p>\n<\/td>\n<td width=\"35\">\n<p>FR<\/p>\n<\/td>\n<td width=\"27\">\n<p>1<\/p>\n<\/td>\n<td width=\"40\">\n<p>473,56<\/p>\n<\/td>\n<td width=\"53\">\n<p>473,56<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"15\">\n<p>22<\/p>\n<\/td>\n<td colspan=\"2\" width=\"125\">\n<p>(82052) MEIO OGAWA KUDOH &#8211; MEIO OGAWA KUDOH &#8211; Tubos vidro 16X150 mm com tampa de rosca, contendo entre 7 &#8211; 10 mLdo meio de cultura. Marca: PLASTLABOR\/03033<\/p>\n<\/td>\n<td width=\"35\">\n<p>UN<\/p>\n<\/td>\n<td width=\"27\">\n<p>5000<\/p>\n<\/td>\n<td width=\"40\">\n<p>6,05<\/p>\n<\/td>\n<td width=\"53\">\n<p>30.250,00<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td colspan=\"2\" width=\"131\">\n<p>Valor Total<\/p>\n<\/td>\n<td colspan=\"5\" width=\"180\">\n<p><strong>R$101.000,46 <\/strong><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Itens Desertos: 12, 18, 21, 23, 24 e 25.<\/p>\n<p>Vig&ecirc;ncia: A Ata de Registro de Pre&ccedil;os ter&aacute; a vig&ecirc;ncia de 12 (doze) meses contados da publica&ccedil;&atilde;o deste extrato no D.O.E.\/GO.<\/p>\n<p>Normas Regulamentares: Lei n&ordm; 10.520, de 17 de julho de 2002, do Decreto n&ordm; 10.024, de 20 de setembro de 2019, do Decreto n&ordm; 7.746, de 05 de junho de 2012, do Decreto n&ordm; 7892, de 23 de janeiro e 2013, da Lei Complementar n&deg; 123, de 14 de dezembro de 2006, da Lei n&ordm; 11.488, de 15 de junho de 2007, do Decreto n&deg; 8.538, de 06 de outubro de 2015, aplicando-se, subsidiariamente, a Lei n&ordm; 8.666, de 21 de junho de 1993, a Lei Estadual n&ordm; 17.928 de 27 de dezembro de 2012, Lei Estadual n&ordm; 20.489 de 10 de junho de 2019, Lei Estadual n&ordm; 19.754 de 17 de julho de 2017, Decreto Estadual n&ordm; 7.437 de 06 de setembro de 2011, Decreto Estadual n&ordm; 9.666 de 21 de maio de 2020, Decreto Estadual n&ordm; 7.425 de 16 de agosto de 2011, Lei Complementar n&ordm; 117 de 05 de outubro de 2015, e demais normas vigentes &agrave; mat&eacute;ria.<\/p>\n<p>Informa&ccedil;&otilde;es: Avenida SC-1, n&ordm; 299, Parque Santa Cruz, Goi&acirc;nia\/GO, Fone: (62) 3201-3840\/ 3201-3800.<\/p>\n<p>Ger&ecirc;ncia de Compras Governamentais \/ GCG\/ SGI- SES-GO<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Modalidade: Preg&atilde;o Eletr&ocirc;nico n&ordm; 006\/2023 Processo: 202200010063471 Tipo de Licita&ccedil;&atilde;o: Menor Pre&ccedil;o por Item Objeto: Registro de Pre&ccedil;o para futuras aquisi&ccedil;&otilde;es de insumos laboratoriais para atender &agrave;s necessidades da Se&ccedil;&atilde;o de Produ&ccedil;&atilde;o de meios de culturas e reagentes do Laborat&oacute;rio Estadual de Sa&uacute;de P&uacute;blica Dr. Giovanni Cysneiros &ndash; LACEN\/SES-GO, e demais &oacute;rg&atilde;os interessados. &Oacute;rg&atilde;os Contratantes [&hellip;]<\/p>\n","protected":false},"author":693,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[144],"tags":[],"class_list":["post-32930","post","type-post","status-publish","format-standard","hentry","category-pregao-eletronico-2023"],"rttpg_featured_image_url":null,"rttpg_author":{"display_name":"elzenubiamoreira","author_link":"https:\/\/goias.gov.br\/saude\/author\/elzenubiamoreira\/"},"rttpg_comment":0,"rttpg_category":"<a href=\"https:\/\/goias.gov.br\/saude\/categoria\/pregao-eletronico-2023\/\" rel=\"category tag\">Preg\u00e3o Eletr\u00f4nico 2023<\/a>","rttpg_excerpt":"Modalidade: Preg&atilde;o Eletr&ocirc;nico n&ordm; 006\/2023 Processo: 202200010063471 Tipo de Licita&ccedil;&atilde;o: Menor Pre&ccedil;o por Item Objeto: Registro de Pre&ccedil;o para futuras aquisi&ccedil;&otilde;es de insumos laboratoriais para atender &agrave;s necessidades da Se&ccedil;&atilde;o de Produ&ccedil;&atilde;o de meios de culturas e reagentes do Laborat&oacute;rio Estadual de Sa&uacute;de P&uacute;blica Dr. Giovanni Cysneiros &ndash; LACEN\/SES-GO, e demais &oacute;rg&atilde;os interessados. &Oacute;rg&atilde;os Contratantes&hellip;","_links":{"self":[{"href":"https:\/\/goias.gov.br\/saude\/wp-json\/wp\/v2\/posts\/32930","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/goias.gov.br\/saude\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/goias.gov.br\/saude\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/goias.gov.br\/saude\/wp-json\/wp\/v2\/users\/693"}],"replies":[{"embeddable":true,"href":"https:\/\/goias.gov.br\/saude\/wp-json\/wp\/v2\/comments?post=32930"}],"version-history":[{"count":0,"href":"https:\/\/goias.gov.br\/saude\/wp-json\/wp\/v2\/posts\/32930\/revisions"}],"wp:attachment":[{"href":"https:\/\/goias.gov.br\/saude\/wp-json\/wp\/v2\/media?parent=32930"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/goias.gov.br\/saude\/wp-json\/wp\/v2\/categories?post=32930"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/goias.gov.br\/saude\/wp-json\/wp\/v2\/tags?post=32930"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}